This food offering comes from St Johns Lutheran Church in Libertyville, Illinois. They served a hot, sliced turkey with potatoes. I'm not sure how they prepared the turkey but it was a lot like a catered buffet kind of turkey. The potatoes were almost like a breakfast potato kind of thing. Next to the main course was a vat of very delicious brown gravy.
On the side we have a rice that had a very nice seasoning. Not sure what it was, but it tastes and felt good. I also had a kale tibouli dish. I don't know if that's actually what it was but there was kale, line nuts, tomatoes, and maybe vinegar or something. It was really good but a little spicy.
